Jan 5, 2020
MIDDLE EASTERN FLAVORED CREAM PROFITEROLES (ASHTA CREAM PUFFS)
"As you move through this life in this world, you can change things slightly; you leave marks behind, however small. And in return, life...
Feb 17, 2018
OPEN-FACED NAPOLEONS (MILLE FEUILLE)
Napoleons, oh my! I love this traditional French dessert. I really enjoy going back to the traditional dishes every once in a while....
Aug 31, 2017
FILET MIGNON WITH TRUFFLE, MUSHROOM, & WINE SAUCE
I cook with wine. Sometimes I even add it to the food. -W.C. Fields Wine is an ingredient that has been around for as long as we have...