

ROASTED EGGPLANT AND RICOTTA STACKS WITH A CREAMY TOMATO SAUCE
Eggplants are a very versatile vegetable. You can use eggplants to make anything from spreads and dips to salad, sides, and main dishes....
Mar 10, 2018


ROASTED VEGETABLE AND FARRO SALAD WITH CREAMY GARLIC VINAIGRETTE
Sometimes, recipe ideas sit on my list for months, waiting for a chance to be made. Sometimes, it just happens on the spot. I had this...
Feb 22, 2018


OPEN-FACED NAPOLEONS (MILLE FEUILLE)
Napoleons, oh my! I love this traditional French dessert. I really enjoy going back to the traditional dishes every once in a while....
Feb 17, 2018