

FILET MIGNON WITH TRUFFLE, MUSHROOM, & WINE SAUCE
I cook with wine. Sometimes I even add it to the food. -W.C. Fields Wine is an ingredient that has been around for as long as we have...
Aug 31, 2017


ROASTED RATATOUILLE LASAGNA
Welcome to MEATLESS MONDAY, done right! This is not one of my favorite days of the week but this lasagna makes it much better. The...
Aug 17, 2017


CHICKEN PANINI WITH PESTO AIOLI
You are going to love the recipe for my pesto chicken panini because the combination of flavors in this sandwich are quite perfect. If...
May 2, 2017