

BAKED ASPARAGUS FRIES WITH SRIRACHA AIOLI
For Christmas this year, my friend gifted me a 30 day pass to the Transformation Bootcamp. Of coarse, I was excited about getting back in...
Jan 26, 2019


SPICY EDAMAME WITH SRIRACHA SOY SAUCE
Edamame is most commonly known as an appetizer at sushi restaurants. They are usually served steamed and lightly salted. That’s pretty...
Dec 7, 2018


TAIWANESE GREEN BEANS WITH GARLIC
Hope everyone had a HAPPY THANKSGIVING! It’s been festive few days. The night before Thanksgiving is always Friendsgiving for my friends...
Nov 23, 2018